24% ABV / 500mL
We've been big fans of Amaretto and its marzipan flavour since as far back as we can remember. But it was a shame not to be able to buy a locally made one, so we decided to take matters into our own hands and make the first Australian-made Amaretto.
This is a stripped down version of the classic Italian Amaretto, but with an Australian twist. To make it, we smash apart Australian grown bitter almonds (a by-product of the apricot industry), cook and infuse them in spirit for weeks. This is where we get that big bold marzipan flavour that we love so much. Then we add a pinch of wild Strawberry Gum leaves, harvested from outback NSW, which adds an extra floral boost.
Contains precisely 0.0% artificial colours, flavours and preservatives. Vegan friendly (we don't use any animal products nor processes throughout). Gluten free.
GOLD - 2023 Australian Distilled Spirits Awards
SILVER - 2020 Australian Distilled Spirits Awards
BEST LIQUEURS - 2019 Drink Easy Awards
SILVER - 2019 Tasting Australia Spirit Awards
BRONZE - 2019 San Francisco World Spirits Competition
BRONZE - 2019 Australian Distilled Spirits Awards
Check out our Cocktail Recipes page for some delicious ideas on how to use Naked Amaretto in your mixology.
All of our liqueurs, including Naked Amaretto, are bottled in recycled glass spirit bottles where possible. Between our lovely network of bars who help collect empty spirit bottles for us and the empty bottles that get spat out of our own tasting flight production line, we've managed to build up a locally sustainable supply of bottles. These bottles are given a "rough massage" to strip the labels off, then a hardcore hot rinse and a final polish up before being revived with a new liqueur filled life.
This drink is ambrosia. Great with desserts or by itself. I'm hooked!
Affogatos just got better! No going back after tasting this amaretto. Will definitely be trying some of the other liqueurs. Love being able to support a small local business that is conscious of the environment.
Clean flavour without being sickly sweet.