Amaro Tonic Spritz 4pc

7% ABV / 4x250mL

Saison Aperitifs is a Melbourne-based small-batch aperitif producer founded by chef Dave Verheul, best known for his work at Embla. The range centres on vermouths and amari made from core seasonal ingredients and infused with botanicals that reflect the Australian seasons. Each expression starts with a base fortified wine (often Victorian moscato) and is built with foraged or locally grown elements, bittered with Australian wormwoods and aged using techniques drawn from Verheul’s culinary background. The resulting aperitifs lean fresher and lighter than many traditional European styles, with distinct, ingredient-driven flavour profiles that can be enjoyed neat, on ice, or in cocktails.

Amaro Tonic is a small-batch pre-canned spritz made in collaboration with Mischief Brew. They start with a Victorian moscato base that’s bittered and barrel-aged, then blended with bespoke tonic water and infused with organically grown blood orange, marigold, cumquat and oregano for a mix of citrus, herbal and bitter notes. Designed to be served chilled, poured over ice with an orange wedge, or enjoyed straight from the can.

Note: Includes 4x cans in every pack.