Bush Apple Gin

42% ABV / 700mL

Seven Seasons was founded by Larrakia man Daniel Motlop, championing indigenous seasonality and local native ingredients. Botanicals are wild-harvested or sustainably sourced from Indigenous communities following traditional knowledge. Ingredients like green ants, bush apples, native yams, tamarind and wattleseed shape distinctive flavour profiles that differ from conventional spirits, with production centred on celebrating cultural connection to land and seasonal cycles.

Bush Apple Gin highlights native bush apples harvested during the monsoon season in northern Australia. The fruit is macerated on its skins before distillation, giving the spirit a natural blush hue and floral, berry-like and eucalyptus-tinged character alongside traditional juniper notes. Botanicals such as boobialla, pepper berry, lemon myrtle and finger lime contribute additional citrus and spice dimensions. Suitable in a Gin & Tonic, a Negroni or enjoyed over ice.