43% ABV / 500mL
Applewood is the distilling branch of an exciting operation in the Adelaide Hills, driven by the dynamic-duo founders of wine label Unico Zelo and perfume label Nømad. Brendan and Laura realised early in their winemaking studies that gin, liqueur, perfume and wine all share the same focus on botanicals and aromatics. We remember first working with Applewood in 2015. Since then, they've experienced a meteoric rise into popularity, unleashing dozens (maybe hundreds) of gins, a small range of liqueurs and a few whiskies in the process.
This gin is one in the series of Applewood's mono-botanical series of limited edition gins. Muntries, a native fruit often referred to as the 'Emu Apple', are at the heart of this spice driven gin, enhanced with cinnamon myrtle and riberries, elevated by a dose of Adelaide Hills apples for an ultimately refreshing spirit of intrigue.